Success Story – What’s Cooking, Liverpool

A cosy restaurant interior with exposed brick walls and red and black seating sets the stage for a culinary success story. Colourful pop art pieces adorn the walls, as tables are elegantly set with glassware and serviettes. The high ceilings and ambient lighting add to the charm.

What’s Cooking have integrated six Orderman7 handheld terminals into their daily workflow and have thus been able to streamline their operation to handle the high number of local as well as international guests attracted by their good reputation.

Success Story – The Tavern, Liverpool

A street view of The Tavern Company at night, adorned with Christmas lights and wreaths. The neon sign glows pink above the entrance. Windows featuring holiday decor are visible, highlighting a successful festive atmosphere both inside and outside.

As a US citizen, the owner Keith Gurney has adopted the American style of service at his restaurant. Staff at The Tavern are well equipped to provide guests with an outstanding service experience.

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